Want some beef? Call & order today!

Check out these cuts of home-grown, grain-finished, dry-aged beef from our family farm (call for current availability):

STEAKS

Cubed (Minute) Steaks  @ $9.00 / lb.  (4 per package)

Flank / Skirt Steak  @ $13.50 / lb. (1 per package)

Sirloin Steak  @ $15.25 / lb. (1 per package) 

KC Strip Steak  @ $19.50 / lb. (2 per package)

T-Bone Steak  @ $21.00 / lb. (1 per package)  

Porterhouse Steak @ $21.00 / lb. (1 per package) 

Ribeye Steak  @ $29.00 / lb. (1 per package)

Filet Mignon  @ $36.50 / lb. (2 per package)

ROASTS
Arm Bone-In Roast  @ $8.50 / lb. 

Chuck Bone-In Roast  @ $8.50 / lb. 

Tri-Tip Roast  @ $11.50 / lb.

HAMBURGER

Ground Beef  @ $8.00 / lb. (1 lb. per package) 

Ground Beef Patties 1/3 lb. @ $9.00 / lb. (3 per package)

EVERYTHING ELSE

Marrow Bones (round) @ $4.00 / lb. 

Tongue, Liver, Heart, Sweetbreads, Kidney  @ $4.00 / lb. 

Canoe-Style Split Marrow Bones @ $6.00 / lb.

Ox Tail @ $12.00 / lb.

Soup Bones (Osso Bucco) @ $6.00 / lb.

Short Ribs @ $7.25 / lb. (2-3 per package)

Korean Style Ribs / Flanken Ribs @ $7.25 / lb. (2-3 per package) 

Stew Meat  @ $9.50 / lb. (1 lb. per package)

Brisket, Flat or Point  @ $10.50 / lb. 

Pre-Cubed Point-Cut Brisket  @ $11.50 / lb. 

🥩Locally Born and Raised on Our 7th-Generation Farm
🥩Raised without Added Hormones
🥩Grain Finished
🥩Dry Aged
🥩Processing by Rains Natural Meats
🥩Processing Customized & Paid by You  

To reserve your next half or whole beef, call or text us at 660-240-3191 for availability.