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Check out the following cuts of home-grown, grain-finished, dry-aged beef available from our farm:

STEAKS

Cubed (Minute) Steaks  @ $9.00 / lb.  (4 per package)

Flank / Skirt Steak  @ $13.50 / lb. (1 per package)

Sirloin Steak  @ $15.25 / lb. (1 per package) 

Sirloin Tip Steak @ $16.00 / lb. (1 per package)

KC Strip Steak  @ $18.50 / lb. (2 per package)

T-Bone Steak  @ $20.50 / lb. (1 per package)  

Ribeye Steak  @ $21.00 / lb. (2 per package)

Porterhouse Steak @ $23.50 / lb. (1 per package) 

Filet Mignon  @ $34.50 / lb. (2 per package)

ROASTS
Arm Bone-In Roast  @ $8.50 / lb. 

Chuck Bone-In Roast  @ $8.50 / lb. 

Pike's Peak Roast (boneless)  @ $8.50 / lb. 

Rump Bone-In Roast  @ $9.00 / lb. 

Pre-Sliced Roast for Beef Jerky @ $9.00 / lb.

Sirloin Tip Roast  @ $11.00 / lb. 

Tri-Tip Roast  @ $11.50 / lb. (1 per package) 

HAMBURGER

Ground Beef  @ $8.00 / lb. (1 lb. per package) 

Lean Ground Beef @ $8.50 / lb.  (1 lb. per package) 

Ground Round @ $9.75 / lb. (1 lb. per package) 

Ground Beef Patties 1/4 lb. OR 1/3 lb. @ $9.00 / lb. (6 per package)

EVERYTHING ELSE

Marrow Bones   @ $2.10 / lb. 

Tongue, Liver, Heart, Sweetbreads, Kidney  @ $4.00 / lb. 

Ox Tail @ $6.00 / lb.

Soup Bones (Osso Bucco) @ $6.00 / lb.

Short Ribs @ $7.25 / lb. (2-3 per package)

Korean Style Ribs / Flanken Ribs @ $7.25 / lb. (2-3 per package) 

Stew Meat  @ $9.50 / lb. (1 lb. per package)

Brisket, Flat or Point  @ $10.50 / lb. 

Fajita OR Kabob Meat @ $11.00 / lb. (1 lb. per package)

Pre-Cubed Point-Cut Brisket  @ $11.50 / lb. 

Pricing includes all processing fees from a USDA-certified facility, vacuum sealing all cuts and ground beef, and free delivery within 50 miles of Trenton, Missouri.